Made with 70% cocoa, following the traditional method of selection, roasting, refining and conching. This chocolate is characterised by its intense flavour, which is long in the mouth, and a toasted note. Sales format: 85g bar.
Product description
Made with 70% cocoa, following the traditional method of selection, roasting, refining and conching. This chocolate is characterised by its intense flavour, which is long in the mouth, and a toasted note. Sales format: 85g bar.